Examination of Foie Gras Consumption Habit

Amyloidogenic potential of foie gras.

The human cerebral and systemic amyloidoses and prion-associated spongiform encephalopathies are acquired or inherited protein folding disorders in which normally soluble proteins or peptides are converted into fibrillar aggregates. This is a nucleation-dependent process that can be initiated or accelerated by fibril seeds formed from homologous or heterologous amyloidogenic precursors that ser...

Disagrees with AVMA stand on foie gras production.

Influenza surveillance on ‘foie gras’ duck farms in Bulgaria, 2008–2012

OBJECTIVES Ducks can shed and spread influenza A viruses (IAVs) while showing no disease signs. Our objective was to clarify the role of 'foie gras' ducks in the circulation of IAVs in Bulgaria. METHODS Monthly avian influenza surveillance was conducted on 63 'foie gras' duck farms, 52 of which were surveyed throughout the study between November 2008 and April 2012. Virologic and serologic sa...

Consumption Models with Habit Formation

Consumption Models with Habit Formation